Animal health & welfare

Disease control

• Contingency Plan
• Chapter 1: Suspect CSF
• Chapter 2: Confirmed CSF
• Chapter 3: Slaughter Plants and Pig Meat Establishments
• Chapter 4: Legal Basis
• Chapter 5: Protocols
• Chapter 6: Notices
• Chapter 7: Forms
• Chapter 8: Licensing
• Chapter 9: Leaflets
• Chapter 10: Vaccination

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• Lo-call 1890 200 510 or call us on 01 607 2000
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Food Harvest 2020

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Department Notices

• Landscape Features

• Supplier Payment Report (Government Decision No. S29296)

• Prompt Payments by Public Sector Bodies - 1st Quarter 2012

• Approved Establishments in the Veterinary and Zootechnical Field. Approved Laboratories.

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Chapter 8: Licensing

Download Chapter 8 (pdf 146Kb)

• Annex A: Protocol for licensing
• Annex B: Application form for movement licence
• Annex C: Licence for the movement of live pigs, pig carcases, pig meat
• Annex D: Licence for the movement of articles
• Annex E: Licence for the movement of people